Name: Simple and Delicious Corn Fritters
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 15
Cuisine: Western
Ingredients: 2 eggs; 1/3 cup self raising flour; 1/2 cup grated cheddar cheese; 1/3 cup creamed corn; 1/3 cup cooked sweet corn kernels (see note); 2 spring onions chopped finely; 1 tbsp finely chopped chives; salt and pepper; 1 tbsp olive oil

Description

These simple and delicious Corn Fritters come together so quickly and taste great. Slightly sweet and so more-ish. Easy to make with the kids.

Scale

Ingredients

2 eggs
1/3 cup self raising flour
1/2 cup grated cheddar cheese
1/3 cup creamed corn
1/3 cup cooked sweet corn kernels (see note)
2 spring onions chopped finely
1 tbsp finely chopped chives
salt and pepper
1 tbsp olive oil

Instructions

In a large bowl whisk together the flour and eggs until smooth
Add in the remaining ingredients and mix well to combine
Heat a frypan over medium to low heat
In batches, cook spoonfuls of the batter for two to three minutes a side or until golden brown
Cool slightly then serve

Notes

I quickly cook corn on the cob for this recipe by boiling a prepared cob for two-three minutes. I then cool under running water and slice off the kernels.

Keywords: Corn Fritters; Fritters; Vegetable Fritters; Cheese and Corn Fritters